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If 82 degrees wasn't warm enough for you today you could have headed indoors to sample one to twenty-four of local and international selections of draft at Allen Burger Venture. Taps are adorned with wrought iron sculpture and found objects. To compliment the draft, or visa versa, are some of the most über burgers in the city. Owner Mike Shatzel (Coles, Liberty Hound,Thin Man) has always been passionate about well crafted beer even before it became popular again. Enjoy the "classic rock", as in 80's punk rock in a coolly, rustic vibe nurtured by manager Johnny Chow. Before Prohibition brewing was one of Buffalo's biggest industries.
After Prohibition, big breweries stifled the return of local entities and by the 70's, there were only a couple left. Local draft artisans have brought about a rebirth of production in Buffalo, mirroring the nation's appreciation of quality gourmet drafts and Buffalo's brewing history. |
Wednesday, July 20, 2016
A Venture in Burgers and Brew
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